Sake brewed with 100% Yamadanishiki rice, a type of pure rice daiginjo sake. "A balanced Ginjo aroma with hints of fruit. Upon tasting, a smooth richness is complemented by a moderate acidity, creating a harmonious flavor."
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Sake brewed with 100% Yamadanishiki rice, a type of pure rice daiginjo sake. "A balanced Ginjo aroma with hints of fruit. Upon tasting, a smooth richness is complemented by a moderate acidity, creating a harmonious flavor."
I used to drink Hitoriki often at the previous Japanese cuisine restaurant. It's been a while since I've had it. It's delicious.