Sake brewed with 100% Yamadanishiki rice, a type of pure rice daiginjo sake. "A balanced Ginjo aroma with hints of fruit. Upon tasting, a smooth richness is complemented by a moderate acidity, creating a harmonious flavor."
Sake brewed with 100% Yamadanishiki rice, a type of pure rice daiginjo sake. "A balanced Ginjo aroma with hints of fruit. Upon tasting, a smooth richness is complemented by a moderate acidity, creating a harmonious flavor."
I used to drink Hitoriki often at the previous Japanese cuisine restaurant. It's been a while since I've had it. It's delicious.