A junmai ginjo made with Omachi, Okayama Prefecture’s signature sake rice. It offers a rich, full-bodied depth and a firm acidity that give it a satisfying presence, resulting in a truly mellow and flavorful sake.
RIFUKU Junmai Ginjo Omachi
A junmai ginjo made with Omachi, Okayama Prefecture’s signature sake rice. It offers a rich, full-bodied depth and a firm acidity that give it a satisfying presence, resulting in a truly mellow and flavorful sake.
I really like the balance between sweetness and acidity. It’s easy to drink and pairs very well with Japanese cuisine. That said, this place doesn’t list drink prices on the menu, so I made a point of checking before ordering (^^;).
Copyright(c) 2018 Booze World All Rights Reserved. Design by http://f-tpl.com