So many bars, so many drinks

  

CHATEAUX MERCIAN Japanese Sparkling Wine "AWA" brut shiro

It’s quite dry and refreshing, making it a great match for Kushiage[a variety of deep-fried skewers] [HANTEI NEZU HONTEN]

When I’m eating oily food, beer or a dry sparkling wine just goes really well. Maybe it’s a matter of personal preference, though. But I really liked the combination.