So many bars, so many drinks

  

Koshinomai Koshihikari Jikomi

Brewed using koshihikari rice from here in Niigata Prefecture. Among our regular beers, Koshihikari Beer is unique in being a bottom fermentation beer (lager). With a lightness not to be found in beers brewed with malt, another special feature is its dryness.

From Koshihikari Beer -Swanlake official site

Malt plus Rice plus Hop equal ..... wonderful [NIKU TO CRAFT BEER NO YAMAMOTO]

Very light and easy to drink but it left deep impression.