So many bars, so many drinks

  

Sugi sonic

[[Recipe]]
Malt whisky matured in cedar wood Cask
Sparkling mineral water
Natural mineral Tonic water
Natural mineral water ice cubes
+
Lime twist

Fresh, cool, sharp whisky sour [HIBIYA BAR WHISKY-S]

You can feel quite refreshed by its fresh lime aroma and strong light soda impulse.